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Message: <blockquote data-quote="cat123" data-source="post: 838300" data-attributes="member: 51090">Weight Loss TipsHow to Eat    * Eat only at the table. Don't munch on the couch or at the kitchen counter.    * Don't starve yourself! Skipping meals only tricks your body into thinking its survival is threatened, and it will hold onto its fat stores for dear life.    * Eat slowly and chew each bite completely to decrease your appetite.    * Eat three small meals and two snacks daily instead of two or three huge meals.    * Don't eat anything for the last three or four hours of your day. Once you've had dinner, be done for the night.    * Don't eat anything unnecessary. You don't need "all the fixings".    * Learn to control yourself at social affairs. Don't use them as an excuse to pig out. Be strong.    * Serve yourself normal portions of food. Three ounces of meat or a half cup of rice are plenty in one meal. # Don't nibble on things throughout the day. Some titbits contain hundreds of calories.    *  Use a smaller plate than usual for dinner. You'll feel like you ate more than you actually did.    *  Don't work while eating. Separate all of your activities from your meals, so you can concentrate on what and how much you're eating.    *  Beware of the wall you may hit at 3:00 p.m. Many people feel the urge for a caffeine or sugar lift at this time. Have some fruit or crackers on hand to combat this.    * Don't eat a single bite while preparing meals. Chew gum, if it helps.    * Never get seconds. Make a habit of stopping after one plate of food.    * Put leftovers away immediately to avoid further grazing.    * Read labels carefully. Some low fat items are very high in calories.    * To slow yourself down, eat with the opposite hand you usually eat with. </blockquote>

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