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රතු මිරිස් ආහාරයට ගැනීමෙන් වන වාසි
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<blockquote data-quote="BINGU_PUTHA" data-source="post: 20916939" data-attributes="member: 469273"><p><strong>රතු මිරිස් ආහාරයට ගැනීමෙන් වන වාසි</strong></p><p></p><p><img src="http://i2.mirror.co.uk/incoming/article6663702.ece/ALTERNATES/s615b/Li-Yongzhi.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p></p><ol> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Appetizer:</strong> The paste of chillies, salt and turmeric are used to make as like as pickles. If one takes small amount of it, acts like as appetizer.<br /> </span> <span style="font-size: 12px"><img src="http://www.gyanunlimited.com/wp-content/uploads/2012/07/c1.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Diarrhoea</strong>: A person suffering from diarrhoea, tablets made with the combinations of chillies, camphor, cumin seeds and asafoetida may be given in the dose of 125 gram to cure from this diseases.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Pain and Sprain</strong>: The application of mix of red chillies medicated with castor oil is useful in easing from pain and sprain.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Numbness</strong>: Feeling lack of sensation in legs, mustard oil medicated with red chillies may be applied to cure numbness<strong>.</strong></span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Heart Attack</strong>: The University of Cincinnati has researched that chilli due to presence of capsaicin lower blood pressure and reduces the level of cholesterol. It also prevent arteriolosclerosis.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Diabetes:</strong> A new Canadian research has shown that eating of chilli pepper prevent diabetes due to capsaicin component.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Capsaicin</strong>: The alkaloid compound, capsaicin acts like as anti-bacterial, anti-carcinogenic, analgesic and anti-diabetic.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Vitamin C</strong>: Fresh red and green chilli are rich in vitamin C, which helps in protecting from scurvy, develop immune system and works against free radicals.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Antioxidants:</strong> Chilli pepper is abundant with antioxidants such as vitamin A, flavonoids, beta-carotene, alpha-carotene, lutein, zea-xanthin, and cryptoxanthin. All these antioxidants helps to fight against free radicals thereby save the body from many diseases. Vitamin A is good for healthy mucous membrane.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Minerals</strong>: Chille is having varied minerals-potassium, manganese, iron, magnesium, etc. Potassium is good for heart rate and blood pressure.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Vitamins</strong>: Chilli is loaded with vitamins like niacin, pyridoxine, riboflavin, and thiamine.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Medicinal Uses</strong>: Due to presence of Capsaicin compounds, chilli pepper is used in preparation of ointment; also used in formulation to be used in arthritic pain and sore muscles.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Sound Sleep</strong>: Eating a chilli per day is helpful to stay sleep longer.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Fight Inflammation</strong>: In a recent study, it has been shown that a diet containing of hot chillies reduce the risk of cancer. As per many clinical studies, it has been shown that natural capsaicin slow down the growth of leukemia cells and helps to prevent prostrate cancer.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Fight Migraine</strong>: Researches have proved that chilli can combat headache, migraine and sinusitis owing to capsaicin control neuropeptide substance P that is the harbinger of migraine.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Sinus Prevention</strong>: Heat due to capsaicin helps to clear mucous from the nasal passage and also fights sinuses.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Lose Weight</strong>: Capsaicin is thermogenic in nature, which helps to activate metabolism adipose layer of the body thereby helps to melt fat to a certain extent.</span></li> <li data-xf-list-type="ol"><span style="font-size: 12px"><strong>Side effects</strong>: Chilli has side effects. Chillies shouldn’t be used by person who has the problems of acidity, hyper-acidity, ulcer and stomach burning.</span></li> </ol><p><span style="font-size: 12px">රතු මිරිස් ගැනීමෙන් ගොඩක් වාසි තියෙනවා. එත් ඕනෑම දෙයක් ඕනවට වඩා හොද නැහැ.</span></p><p><span style="font-size: 12px"></span></p><p><span style="font-size: 12px">copyright</span></p><p><span style="font-size: 12px"><a href="http://www.gyanunlimited.com/health/top-5-health-benefits-of-chilli-the-queen-of-spices/2755/" target="_blank">http://www.gyanunlimited.com/health/top-5-health-benefits-of-chilli-the-queen-of-spices/2755/</a></span></p><p><span style="font-size: 12px"></span></p><p><span style="font-size: 12px"></span></p></blockquote><p></p>
[QUOTE="BINGU_PUTHA, post: 20916939, member: 469273"] [b]රතු මිරිස් ආහාරයට ගැනීමෙන් වන වාසි[/b] [IMG]http://i2.mirror.co.uk/incoming/article6663702.ece/ALTERNATES/s615b/Li-Yongzhi.jpg[/IMG] [LIST=1] [*][SIZE=3][B]Appetizer:[/B] The paste of chillies, salt and turmeric are used to make as like as pickles. If one takes small amount of it, acts like as appetizer. [/SIZE] [SIZE=3][IMG]http://www.gyanunlimited.com/wp-content/uploads/2012/07/c1.jpg[/IMG][/SIZE] [*][SIZE=3][B]Diarrhoea[/B]: A person suffering from diarrhoea, tablets made with the combinations of chillies, camphor, cumin seeds and asafoetida may be given in the dose of 125 gram to cure from this diseases.[/SIZE] [*][SIZE=3][B]Pain and Sprain[/B]: The application of mix of red chillies medicated with castor oil is useful in easing from pain and sprain.[/SIZE] [*][SIZE=3][B]Numbness[/B]: Feeling lack of sensation in legs, mustard oil medicated with red chillies may be applied to cure numbness[B].[/B][/SIZE] [*][SIZE=3][B]Heart Attack[/B]: The University of Cincinnati has researched that chilli due to presence of capsaicin lower blood pressure and reduces the level of cholesterol. It also prevent arteriolosclerosis.[/SIZE] [*][SIZE=3][B]Diabetes:[/B] A new Canadian research has shown that eating of chilli pepper prevent diabetes due to capsaicin component.[/SIZE] [*][SIZE=3][B]Capsaicin[/B]: The alkaloid compound, capsaicin acts like as anti-bacterial, anti-carcinogenic, analgesic and anti-diabetic.[/SIZE] [*][SIZE=3][B]Vitamin C[/B]: Fresh red and green chilli are rich in vitamin C, which helps in protecting from scurvy, develop immune system and works against free radicals.[/SIZE] [*][SIZE=3][B]Antioxidants:[/B] Chilli pepper is abundant with antioxidants such as vitamin A, flavonoids, beta-carotene, alpha-carotene, lutein, zea-xanthin, and cryptoxanthin. All these antioxidants helps to fight against free radicals thereby save the body from many diseases. Vitamin A is good for healthy mucous membrane.[/SIZE] [*][SIZE=3][B]Minerals[/B]: Chille is having varied minerals-potassium, manganese, iron, magnesium, etc. Potassium is good for heart rate and blood pressure.[/SIZE] [*][SIZE=3][B]Vitamins[/B]: Chilli is loaded with vitamins like niacin, pyridoxine, riboflavin, and thiamine.[/SIZE] [*][SIZE=3][B]Medicinal Uses[/B]: Due to presence of Capsaicin compounds, chilli pepper is used in preparation of ointment; also used in formulation to be used in arthritic pain and sore muscles.[/SIZE] [*][SIZE=3][B]Sound Sleep[/B]: Eating a chilli per day is helpful to stay sleep longer.[/SIZE] [*][SIZE=3][B]Fight Inflammation[/B]: In a recent study, it has been shown that a diet containing of hot chillies reduce the risk of cancer. As per many clinical studies, it has been shown that natural capsaicin slow down the growth of leukemia cells and helps to prevent prostrate cancer.[/SIZE] [*][SIZE=3][B]Fight Migraine[/B]: Researches have proved that chilli can combat headache, migraine and sinusitis owing to capsaicin control neuropeptide substance P that is the harbinger of migraine.[/SIZE] [*][SIZE=3][B]Sinus Prevention[/B]: Heat due to capsaicin helps to clear mucous from the nasal passage and also fights sinuses.[/SIZE] [*][SIZE=3][B]Lose Weight[/B]: Capsaicin is thermogenic in nature, which helps to activate metabolism adipose layer of the body thereby helps to melt fat to a certain extent.[/SIZE] [*][SIZE=3][B]Side effects[/B]: Chilli has side effects. Chillies shouldn’t be used by person who has the problems of acidity, hyper-acidity, ulcer and stomach burning.[/SIZE] [/LIST] [SIZE=3]රතු මිරිස් ගැනීමෙන් ගොඩක් වාසි තියෙනවා. එත් ඕනෑම දෙයක් ඕනවට වඩා හොද නැහැ. copyright [URL]http://www.gyanunlimited.com/health/top-5-health-benefits-of-chilli-the-queen-of-spices/2755/[/URL] [/SIZE] [/QUOTE]
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