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Delicious Curd Rice
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<blockquote data-quote="sirajstc" data-source="post: 6496243" data-attributes="member: 91140"><p style="text-align: center"><strong><span style="color: orange">Delicious Curd Rice </span> </strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong><img src="http://img.xcitefun.net/users/2010/01/143682,xcitefun-curd-rice-4.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /> </strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong><strong>Ingredients:</strong></strong> <strong></strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong> </strong></p> <p style="text-align: center"><strong><img src="http://img.xcitefun.net/users/2010/01/143684,xcitefun-curd-rice-2.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /> </strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong>1 Cup Boiled Rice </strong></p> <p style="text-align: center"><strong>2 cups of plain yogurt (Curd) </strong></p> <p style="text-align: center"><strong>2 Tbsp Oil </strong></p> <p style="text-align: center"><strong>1/4 cup milk </strong></p> <p style="text-align: center"><strong>Finely chopped coriander leaves </strong></p> <p style="text-align: center"><strong>1-2 green chilies </strong></p> <p style="text-align: center"><strong>1 tsp. chana daal </strong></p> <p style="text-align: center"><strong>1 tsp. urad daal </strong></p> <p style="text-align: center"><strong>1 tsp. mustard seeds </strong></p> <p style="text-align: center"><strong>1 1/2 tsp. finely chopped ginger </strong></p> <p style="text-align: center"><strong>2 Tbsp desiccated coconut </strong></p> <p style="text-align: center"><strong>1/2 tsp. salt </strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong><img src="http://img.xcitefun.net/users/2010/01/143679,xcitefun-curd-rice-7.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /> </strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong><strong>How to make curd rice: </strong></strong></p> <p style="text-align: center"><strong><strong></strong> </strong></p> <p style="text-align: center"><strong> * In a saucepan heat 2 tablespoonful of oil. </strong></p> <p style="text-align: center"><strong> * Add mustard seeds to the oil. </strong></p> <p style="text-align: center"><strong> * When the mustard seeds start popping add chana and urad daal. </strong></p> <p style="text-align: center"><strong> * After a minute, add in the ginger, coriander and green chilies. </strong></p> <p style="text-align: center"><strong> * Sauté them for a minute. </strong></p> <p style="text-align: center"><strong> * Take the pan off the gas. Add in the rice. </strong></p> <p style="text-align: center"><strong> * Mix the salt and desiccated coconut. </strong></p> <p style="text-align: center"><strong> * Just before serving, mix all the ingredients with yogurt (curd) and milk. Curd rice is ready to be served. </strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong><img src="http://img.xcitefun.net/users/2010/01/143685,xcitefun-curd-rice-1.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /> </strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong><img src="http://img.xcitefun.net/users/2010/01/143683,xcitefun-curd-rice-3.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /> </strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong></strong></p> <p style="text-align: center"><strong><img src="http://img.xcitefun.net/users/2010/01/143681,xcitefun-curd-rice-5.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></strong></p></blockquote><p></p>
[QUOTE="sirajstc, post: 6496243, member: 91140"] [CENTER][B][COLOR=orange]Delicious Curd Rice [/COLOR] [IMG]http://img.xcitefun.net/users/2010/01/143682,xcitefun-curd-rice-4.jpg[/IMG] [B]Ingredients:[/B][/B] [B] [IMG]http://img.xcitefun.net/users/2010/01/143684,xcitefun-curd-rice-2.jpg[/IMG] 1 Cup Boiled Rice 2 cups of plain yogurt (Curd) 2 Tbsp Oil 1/4 cup milk Finely chopped coriander leaves 1-2 green chilies 1 tsp. chana daal 1 tsp. urad daal 1 tsp. mustard seeds 1 1/2 tsp. finely chopped ginger 2 Tbsp desiccated coconut 1/2 tsp. salt [IMG]http://img.xcitefun.net/users/2010/01/143679,xcitefun-curd-rice-7.jpg[/IMG] [B]How to make curd rice: [/B] * In a saucepan heat 2 tablespoonful of oil. * Add mustard seeds to the oil. * When the mustard seeds start popping add chana and urad daal. * After a minute, add in the ginger, coriander and green chilies. * Sauté them for a minute. * Take the pan off the gas. Add in the rice. * Mix the salt and desiccated coconut. * Just before serving, mix all the ingredients with yogurt (curd) and milk. Curd rice is ready to be served. [IMG]http://img.xcitefun.net/users/2010/01/143685,xcitefun-curd-rice-1.jpg[/IMG] [IMG]http://img.xcitefun.net/users/2010/01/143683,xcitefun-curd-rice-3.jpg[/IMG] [IMG]http://img.xcitefun.net/users/2010/01/143681,xcitefun-curd-rice-5.jpg[/IMG][/B][/CENTER] [/QUOTE]
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