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ElaKiri Talk!
Elakiri Food Recipes....
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<blockquote data-quote="samithawijemanna" data-source="post: 4038815" data-attributes="member: 145470"><p style="text-align: center"><span style="font-size: 18px"><span style="color: Red"><em><strong><u><span style="font-family: 'Comic Sans MS'">ALA DOSI</span></u></strong></em></span></span></p> <p style="text-align: center"></p><p><span style="font-family: 'Comic Sans MS'"></span></p><p><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Teal"><span style="color: Blue"><u>INGREDIENTS </u></span></span></span></span></p><p><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Teal"></span></span></span></p><p><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Teal">1 1/2 cups Sugar </span></span></span></p><p><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Teal">1 1/2 cups Milk</span></span></span></p><p><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Teal">1 x 410g can sweetened condensed Milk </span></span></span></p><p><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Teal">125g butter</span></span></span></p><p><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Teal">1 cup cooked mashed Potato</span></span></span></p><p><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Teal">1 cup finely chopped Cashew nuts</span></span></span></p><p><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Teal">2 tbs. rose water</span></span></span></p><p><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Teal">1 tsp. ground Cardamom</span></span></span></p><p><span style="font-family: 'Comic Sans MS'"></span></p><p><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Purple"><u><span style="color: DarkOrange">METHOD: </span></u></span></span></span></p><p><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Purple"></span></span></span> <ul> <li data-xf-list-type="ul"><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Purple"> Put sugar, milk, condensed milk and butter into a large heavy saucepan. </span></span></span></li> <li data-xf-list-type="ul"><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Purple"> Cook over medium heat, stirring constantly until mixture reaches soft-ball stage (To test for soft-ball stage, drop a little into a cup of ice cold water. <br /> </span></span></span></li> <li data-xf-list-type="ul"><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Purple">If it is firm enough to be molded into a soft ball then it has reached the required temp. of 116 degrees Celsius).</span></span></span></li> <li data-xf-list-type="ul"><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Purple"> Remove from heat, add smoothly mashed potato and beat with a rotary beater until all lumps are beaten out.</span></span></span></li> <li data-xf-list-type="ul"><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Purple"> Return to heat and cook to soft-ball stage once more. </span></span></span></li> <li data-xf-list-type="ul"><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Purple"> Remove from heat, stir in nuts, rose water and cardamom & mix well. </span></span></span></li> <li data-xf-list-type="ul"><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Purple"> Pour into a well buttered shallow dish or baking tin.</span></span></span></li> <li data-xf-list-type="ul"><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Purple"> Press lightly with a piece of buttered banana leaf or aluminum foil to smoothen and flatten the surface.</span></span></span></li> <li data-xf-list-type="ul"><span style="font-family: 'Comic Sans MS'"><span style="font-size: 15px"><span style="color: Purple"> Allow to cool and set, then cut into diamond shapes.</span></span></span></li> </ul></blockquote><p></p>
[QUOTE="samithawijemanna, post: 4038815, member: 145470"] [CENTER][SIZE=5][COLOR=Red][I][B][U][FONT=Comic Sans MS]ALA DOSI[/FONT][/U][/B][/I][/COLOR][/SIZE] [/CENTER] [FONT=Comic Sans MS] [SIZE=4][COLOR=Teal][COLOR=Blue][U]INGREDIENTS [/U][/COLOR] 1 1/2 cups Sugar 1 1/2 cups Milk 1 x 410g can sweetened condensed Milk 125g butter 1 cup cooked mashed Potato 1 cup finely chopped Cashew nuts 2 tbs. rose water 1 tsp. ground Cardamom[/COLOR][/SIZE] [SIZE=4][COLOR=Purple][U][COLOR=DarkOrange]METHOD: [/COLOR][/U] [/COLOR][/SIZE][/FONT][LIST] [*][FONT=Comic Sans MS][SIZE=4][COLOR=Purple] Put sugar, milk, condensed milk and butter into a large heavy saucepan. [/COLOR][/SIZE][/FONT] [*][FONT=Comic Sans MS][SIZE=4][COLOR=Purple] Cook over medium heat, stirring constantly until mixture reaches soft-ball stage (To test for soft-ball stage, drop a little into a cup of ice cold water. [/COLOR][/SIZE][/FONT] [*][FONT=Comic Sans MS][SIZE=4][COLOR=Purple]If it is firm enough to be molded into a soft ball then it has reached the required temp. of 116 degrees Celsius).[/COLOR][/SIZE][/FONT] [*][FONT=Comic Sans MS][SIZE=4][COLOR=Purple] Remove from heat, add smoothly mashed potato and beat with a rotary beater until all lumps are beaten out.[/COLOR][/SIZE][/FONT] [*][FONT=Comic Sans MS][SIZE=4][COLOR=Purple] Return to heat and cook to soft-ball stage once more. [/COLOR][/SIZE][/FONT] [*][FONT=Comic Sans MS][SIZE=4][COLOR=Purple] Remove from heat, stir in nuts, rose water and cardamom & mix well. [/COLOR][/SIZE][/FONT] [*][FONT=Comic Sans MS][SIZE=4][COLOR=Purple] Pour into a well buttered shallow dish or baking tin.[/COLOR][/SIZE][/FONT] [*][FONT=Comic Sans MS][SIZE=4][COLOR=Purple] Press lightly with a piece of buttered banana leaf or aluminum foil to smoothen and flatten the surface.[/COLOR][/SIZE][/FONT] [*][FONT=Comic Sans MS][SIZE=4][COLOR=Purple] Allow to cool and set, then cut into diamond shapes.[/COLOR][/SIZE][/FONT][/LIST] [/QUOTE]
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Hathara warak wissa keeyada? (Hathara wadi karanna 20)
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