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Message: <blockquote data-quote="samithawijemanna" data-source="post: 4470281" data-attributes="member: 145470"><p style="text-align: center"><span style="font-family: 'Trebuchet MS'"><em><u><span style="font-size: 22px"><span style="color: Red">Beef Curry </span></span></u></em></span></p> <p style="text-align: center"></p><p>[FONT=Verdana, Arial]<span style="font-size: 10px"> </span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><u><span style="color: DarkOrange">Ingredients: </span></u></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><u><span style="color: DarkOrange"></span></u></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><u><span style="color: DarkOrange"></span></u><span style="color: Blue">3 lb Stewing beef (cut into pieces)  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">3-4 tbs. Vinegar  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">6 cloves Garlic & 1 inch Ginger root - crushed together  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">2 tsps Salt  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">1 tbs. Powdered black pepper  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">1 tbs. Roasted Curry powder </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">1/2 tbs. dry red Chili powder  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">4 Cardamoms  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">2 Cloves  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">8 Curry leaves  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">4 pieces Rampe  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">1 inch piece Cinnamon  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">1 medium Onion (sliced)  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">3 tbs Vegetable oil  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">2 tbs Tomato paste or sauce  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: Blue">1 cup thick Coconut milk or fresh milk  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><u><span style="color: DarkOrange">Directions: </span></u></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><u><span style="color: DarkOrange"></span></u></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><u><span style="color: DarkOrange"></span></u><span style="color: DarkGreen">Wash the beef pieces and drain water thoroughly.  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: DarkGreen">Add vinegar, crushed garlic, ginger, salt, black pepper, curry powder and red chili.  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: DarkGreen">Coat the beef pieces well with the spices and set aside for about 1/2 hour.  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: DarkGreen">Heat the oil in a saucepan.  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: DarkGreen">Fry curry leaves and rampe.  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: DarkGreen">Add onions and fry until soft.  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: DarkGreen">Add the beef and stir for sometime.  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: DarkGreen">Add cinnamon, lemon grass, cardamom, cloves and stir until well mixed.  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: DarkGreen">Add tomato paste (or sauce) and stir until all pieces are well coated (If the curry is too dry and tend to stick to the saucepan, add 1-2 cups water & stir). </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: DarkGreen">Close with a lid and allow the beef to cook on slow heat.  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: DarkGreen">Add the thick coconut milk (or fresh milk) and bring to a boil without covering.  </span></span></span></span></p><p><span style="font-size: 10px"><span style="font-family: 'Trebuchet MS'"><span style="font-size: 15px"><span style="color: DarkGreen">Taste and adjust salt.</span></span></span> </span>[/FONT]</p></blockquote><p></p>

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