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Message: <blockquote data-quote="sriamerican" data-source="post: 26688222" data-attributes="member: 575658">[MEDIA=youtube]W_CYvLOKzMk[/MEDIA]As far as steak goes, the tenderloin is hands down one of the best cuts you can buy. Taken from the psoas major muscle, the tenderloin comes from the area under the ribs and next to the backbone. Because it doesn’t get a lot of exercise, that muscle is especially tender — hence, “tenderloin.” While buying a tenderloin will certainly set you back a few bucks, it can be fairly affordable if bought as a whole muscle, as opposed to already “peeled.” This cut also offers incredible flavor, so long as it’s prepared correctly.</blockquote>

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