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<blockquote data-quote="jop" data-source="post: 2603294" data-attributes="member: 53758"><p><strong>Egg Curry</strong></p><p></p><p><strong>EGG CURRY INGREDIENTS</strong></p><p></p><p>* 6 Eggs hard boiled</p><p>* Oil for deep frying</p><p>* 1 small onion sliced</p><p>* 1-3 small hot green Chilies sliced</p><p>* 1/2 cup canned tomatoe or one medium fresh tomatoe chopped</p><p>* 1 tsp raw curry powder (see recipe for raw curry powder)</p><p>* 1/4 tsp turmeric</p><p>* 1 clove garlic</p><p>* 1/2 tsp ground black mustard</p><p>* 1-2 inch piece cinnamon</p><p>* 1 tsp red chili powder (optional)</p><p>* Few curry leaves and rampe</p><p>* Salt to taste</p><p>* 1/2 cup Coconut milk or fresh milk</p><p></p><p><strong>METHOD :</strong></p><p>- Remove shells from hard boiled eggs and deep fry until the</p><p>eggs turn light brown.</p><p>- Drain the oil from the eggs.</p><p>- In a saucepan take all the other ingredients and add enough</p><p>water to cover the contents halfway.</p><p>- Heat the ingredients for a few minutes and then add the deep</p><p>fried eggs.</p><p>- Simmer for few minutes longer.</p><p>- Add coconut milk and simmer for few minutes.</p><p>- Taste and adjust salt.</p></blockquote><p></p>
[QUOTE="jop, post: 2603294, member: 53758"] [B]Egg Curry[/B] [B]EGG CURRY INGREDIENTS[/B] * 6 Eggs hard boiled * Oil for deep frying * 1 small onion sliced * 1-3 small hot green Chilies sliced * 1/2 cup canned tomatoe or one medium fresh tomatoe chopped * 1 tsp raw curry powder (see recipe for raw curry powder) * 1/4 tsp turmeric * 1 clove garlic * 1/2 tsp ground black mustard * 1-2 inch piece cinnamon * 1 tsp red chili powder (optional) * Few curry leaves and rampe * Salt to taste * 1/2 cup Coconut milk or fresh milk [B]METHOD :[/B] - Remove shells from hard boiled eggs and deep fry until the eggs turn light brown. - Drain the oil from the eggs. - In a saucepan take all the other ingredients and add enough water to cover the contents halfway. - Heat the ingredients for a few minutes and then add the deep fried eggs. - Simmer for few minutes longer. - Add coconut milk and simmer for few minutes. - Taste and adjust salt. [/QUOTE]
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