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Message: <blockquote data-quote="jop" data-source="post: 2603608" data-attributes="member: 53758">Spinach with LentilsIngredients:1lb Fresh Spinach (or Frozen chopped 12 oz package)1/2 cup Orange lentils1/2 cup coconut milk2 tblspns mustard2 tblspns unroasted curry powder1 tblsspoon turmeric powderto taste salt1 onion1 clove garlic1 green pepperpinch cinnamon (optional)pinch lemon grass (optional)1 cup waterMethod:Clean spinach and cut into small pieces. Dice garlic clove, onion and green pepper.Wash lentils and mix with spinach. Add all spices, onion, garlic, green pepper, cinnamon and lemon grass with lentils and spinach and boil for 10 minutes at medium heat. Finally add salt and coconut milk and cooking for 2 minutes on low heat.</blockquote>

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