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Message: <blockquote data-quote="jop" data-source="post: 2603845" data-attributes="member: 53758">Curried Omelette GravyYield: 1 ServingsIngredients:50 g onion50 ml oil1 curry leaf sprigs375 ml coconut milk1/2 ts chile powder1 ts paprika1/2 ts salt1 ts turmeric1 ts curry powder3 ts lime juiceMethod:Prepare the Sri Lankan Omelettes, fold each into three and set on oneside.Make the gravy by chopping the onion, then heat the oil and stir fryonion and curry leaves for 2 minutes. Add the coconut milk, chilepowder, paprika powder, salt, turmeric and curry powder and cookgently, stirring occasionally, until the gravy thickens.Remove from the heat, add the omelettes and slice them. Sprinkle withthe lime juice.</blockquote>

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