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Message: <blockquote data-quote="jop" data-source="post: 2603856" data-attributes="member: 53758">Bonchi Uyala (Bonchi Kirata) - Beans in white curryYield: 1 ServingsIngredients:250 g beans1 onion1 chile, fresh50 ml oil1 curry leaf sprigs1/4 ts chile powder1 ts cumin1/2 ts turmeric75 ml coconut milk, thickMethod:Wash and trim the beans as desired. Chop the onion and chile. Heatthe oil and fry the onion and curry leaves until fragrant. Add thebeans, chile, powder, cumin and turmeric and cook for 3 minutes. Addthe coconut milk and cook until the beans are soft.</blockquote>

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