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Message: <blockquote data-quote="jop" data-source="post: 2603924" data-attributes="member: 53758">Sri Lankan Fish And Lentils SoupIngredients:200 g fish2 onion1 tomato50 g lentils1/2 ts coriander1 ts cumin1/4 ts pepper, white water25 g ghee1 curry leaf sprigs2 ts lime juiceDirections:Clean, wash and fillet the fish. Chop the onions and tomato. Place the fishin a pan and add half the onion, the tomato, lentils, coriander, cumin,pepper and water. Cook over a medium heat for approximately 45 minutes,then blend and strain the liquid. Heat the ghee and stir fry the remainingonion and curry leaves Add to the fish soup and just prior to servingsprinkle the soup with lime juice.</blockquote>

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