Reply to thread

Message: <blockquote data-quote="jop" data-source="post: 2603929" data-attributes="member: 53758">Thakkali Isso Curry - Prawn And Tomato CurryIngredients:450 g prawns50 g onion4 garlic cloves2 sl ginger1 chile2 tomatoes2 clove2 cardamom50 ml oil1 curry leaf sprigs1/2 lemon grass stem1 ts chile powder2 ts paprika1 cg cinnamon stick1/2 ts fenugreek1 ts salt1/2 ts turmeric100 ml coconut milk, thin100 ml coconut milk, thick1 ts lime juice1 ts curry powderMethod:Wash, shell and de-vein the prawns. Rinse under running water and pat dry.Chop the onion, garlic and ginger and slice the chile and tomatoes. Crushthe cloves and cardamoms.Heat the oil and when hot add the curry leaves, lemon grass, onion, garlicand ginger. Cook for a couple of minutes then the tomato, chile powder,paprika powder, cinnamon stick, fenugreek, salt and turmeric. Add theprawns and mix well. Toss for about 5 minutes.Pour in the thin coconut milk, blend well and cook for 5 minutes Add theCoconut milk, thick and simmer gently for 10 minutes. Sprinkle with limejuice and teaspoon of curry powder before serving.</blockquote>

Top Bottom