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Message: <blockquote data-quote="jop" data-source="post: 2604156" data-attributes="member: 53758">Sri Lankan Beef CurryIngredients:1lb Beef ( any particular cut is fine)1 onion2 tomatoes4 tblspns roasted curry powder3 tblspns red pepper powder1tspn black pepper3 tspns lime juice (or vinegar)to taste salt1 clove garlicpinch cinnamon1 piece lemon grass (optional)pinch cardamom powder (optional)3 cloves (optional)1 cup coconut milk (optional)Wash beef and cut into cubes small cubes preferably 1/4 inch cubes.Dice clove of garlic. Grind or crush cloves into pieces.Add all the ingredients and the beef and bring to boil on low heat andleave for 15-20 minutes. Finally add the coconut milk and boil for 3 minutes.A dry spicy meat can be obtained, if all the gravy is allowed toevaporate. This best done in an flat open pan.</blockquote>

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