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Message: <blockquote data-quote="jop" data-source="post: 2604165" data-attributes="member: 53758">Noodles (Sri Lankan Style)Ingredients:1pack Egg Noodles1/4 lb lb grated carrots1/4 lb French Cut Beans1/4 lb Diced cabbage2 eggs1 onion2 tomatoes1/4 lb butter (or margarine)to taste saltThaw the beans and remove any excess water using a paper towelAdd the noodles to boiling water and leave for 2 minutes. Take out andallow excess water to drain.Add a little butter and fry the eggs. Stir while frying them to break intosmall pieces. Remove the egg and place in a dish to be used later.Add butter to a large pan at medium heat. Add the onions first and fryfor 1 minute. Then add all the vegetables and fry for 3 minutes. Add salt. Mix inthe noodles and the fried egg.</blockquote>

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