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Message: <blockquote data-quote="diamonddrago" data-source="post: 8661535" data-attributes="member: 243828">"Waxing apples allows them to be picked earlier and stored longer," said  Kohlstadt. "A side effect [of earlier picking] is that there are fewer  minerals and vitamins. The peels and seeds (for the few of us who eat  them) are the most vitamin-rich parts of the apple. So I don't recommend  peeling the apples. A tablespoon of lemon juice and a tablespoon of  baking soda can be added to a sinkful of water to make a good scrubbing  solution.  This can remove the wax and any pesticides which might be  trapped underneath it."Google is your best friend.....<img src="/styles/default/xenforo/smilies/default/lol.gif"  class="smilie" loading="lazy" alt=":lol:" title="LOL    :lol:" data-shortname=":lol:" /><img src="/styles/default/xenforo/smilies/default/lol.gif"  class="smilie" loading="lazy" alt=":lol:" title="LOL    :lol:" data-shortname=":lol:" /><a href="http://featuresblogs.chicagotribune.com/features_julieshealthclub/2008/08/why-are-apples.html" target="_blank">http://featuresblogs.chicagotribune.com/features_julieshealthclub/2008/08/why-are-apples.html</a></blockquote>

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