උඹලා මෙකගේ මාලු පාන් කන්නේ පරිස්සමින්![]()
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උඹලා මෙකගේ මාලු පාන් කන්නේ පරිස්සමින්![]()
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Mekanam gaththe net 1n...man parata hadalanam ne
4 cups flour
6 tbsp. Ghee, butter (Ghee is clarified butter)
4 tsp. baking powder
2 tbsp. oil
1/2 tsp. salt
1 3/4 cups water
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Sift and mix the flour, baking powder and salt. Add enough of water.
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Knead to a soft dough.
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A soft dough is formed.
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Form four loyas or balls and leave to "rest" for about 15 - 30 mins.
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Roll out the dough after "resting".
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Spread butter or ghee and sprinkle with flour
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Make a cut from the centre out to the edge and roll making a cone
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Press the peak and flatten the centre of the cone. Leave to "rest" about 15 - 30mins
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Afterwards, roll out on a floured board
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Using the flat side of a cup or other utensil,
dip into butter or ghee and coat an already hot tawah
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Place the dough onto the tawah
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Spread the ghee or butter on one side using
the flat edge of the cup, then turn over onto the other side to cook.
Spread butter or ghee on the other side the same way.
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When cooked on both sides use a dabla to break up the roti to give the ripped up, flaky appearance. You can alternatively, wrap the roti in a clean cloth and beat with you hands or bailna.
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The finished buss up shut ready to be served

උඹට ඉගුරු ටී එකක් බීලා, මයියොක්කා කන්න පුලුවන්ද??
ඔට්ටුයි බැරුවට....![]()

thanx dare ayya,
me oyaage atha da![]()

ehema kiyala thibbada, piti tika beluwata liyala thiyenne monawada kiyala beluwe nehe neMan kiwwe oka net 1n gaththe kiyala![]()

Cj apita malu Hoyaganna widiha kiyala deepanko![]()

Cj apita malu Hoyaganna widiha kiyala deepanko![]()

laabeta ala denawalu Bandula uncle![]()

petteh valata palana pandara 4ta ganna puluvan 60%k aduven
siravata
ape thaththa aran ava davasak danekata![]()
hena aduwata ganna puluwan
oo eyaage kade witharayi wena then wala gini gananhebeyi bandula uncle kadenma ganna yanna one![]()

* 1 pk. (3lb) Bread & Roll Mix (eg. Robin Hood, Home Style : in North America)
Me item eka lankawe ganna ne. Ithin me recipe eka wedak ne apatanam.

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මාලු පාංවල නැතිම දෙතමා මාලු
