Santa Claus Nutter Butter Cookies are an easy little no-bake treat that is as fun to make as it is to eat. Your Christmas Cookie table would not be complete without these cute Santa Claus Cookies.
Yield: 40 COOKIES
Prep Time: 20 MINUTES
Total Time: 20 MINUTES
INGREDIENTS
INSTRUCTIONS
NOTES
Amount Per Serving: CALORIES: 117TOTAL FAT: 4g SATURATED FAT: 2g TRANS FAT: 0g UNSATURATED FAT: 1g CHOLESTEROL: 14mg SODIUM: 58mg CARBOHYDRATES: 13g FIBER: 0g SUGAR: 7g PROTEIN: 1g
Nutrition Information Provided For Educational and Informational Purposes Only.
Also Download Our Recipe Details App from Google Play or Samsung galaxy store.
Original Article Click Here
Yield: 40 COOKIES
Prep Time: 20 MINUTES
Total Time: 20 MINUTES
INGREDIENTS
- 16 oz pkg Nutter Butter cookies
- 16 oz vanilla almond bark
- red sanding sugar
- Red Hots candy
- white chocolate chips
- mini chocolate chips
INSTRUCTIONS
- In a microwave-safe bowl, heat the almond bark on high power for 1 minute. Stir well. Microwave at 30-second intervals until almond bark is melted and smooth.
- For each Santa Cookie, dip one end of the Nutter Butter cookie into white almond bark for Santa's beard.
- Turn the cookie over and dip the other end into the almond bark for Santa's hat.
- Immediately dip the Santa hat end into red sanding sugar, leaving a little bit of white showing.
- Place the Nutter Butter onto a sheet of waxed paper.
- Use a wooden skewer to place a dab of almond bark on the back of a white chocolate chip. Place the chocolate chip to one side of Santa's hat for the pompom.
- Place a dab of almond bark on the back of two mini chocolate chips. Place the chocolate chips on Santa's face for eyes.
- Place a dab of almond bark on the back of a red hot candy for Santa's nose.
NOTES
- Try putting the Santa hat at an angle for a different look.
- Experiment with using a larger dab of almond bark on the chocolate chip eyes so that you can see a ring of white around the eyes.
- Not every Santa Claus Cookie has to be exactly the same!
Amount Per Serving: CALORIES: 117TOTAL FAT: 4g SATURATED FAT: 2g TRANS FAT: 0g UNSATURATED FAT: 1g CHOLESTEROL: 14mg SODIUM: 58mg CARBOHYDRATES: 13g FIBER: 0g SUGAR: 7g PROTEIN: 1g
Nutrition Information Provided For Educational and Informational Purposes Only.
Also Download Our Recipe Details App from Google Play or Samsung galaxy store.
Original Article Click Here
