The Sweetest Taste In The World

doria

Member
Aug 18, 2009
3
0
0
Although I've been using stevia powder to sweeten my breakfast cereals, coffee, tea, fruit blends and modetøjsmoothies for the past fifteen years and recommend it strongly, the information above is wrong. The extracted steviacide (white powder) is 250replica watches to 300 times as sweet as sugar, the natural dried and powdered leaf is not; it's only 25 to 30 times as sweet as sugar.

The site mixes claims that are valid either for the extracted powder or for the whole-leaf herb but not for both.
 

zues

Banned
Aug 27, 2009
377
23
0
ආර්ය සත්‍යයි ලොවේ මියුරුම රසය වන්නේ.....
සොන්දුරු දහමයි පුරුදු කල විට සැප ලැබෙන්නෙ..