Doctors never say to refrain from eating pork for healthy people. They advise to properly cook it before eating. Of course fro people with illnesses they advise differently. But in that case beef is also not advised because of same kind of nutrient profile. Now try to prove what is the wrong concept that I am arguing about? The truth is pork is not harmful for healthy people. In fact beef is more dangerous because of BSE, and the prions are not killed even by prolonged cooking. You cannot accept the truth because you are brain washed. You are the one not seeing the truth because you blindly believe what is said in a certain book.
A pig is a real garbage gut. It will eat anything including urine, excrement, dirt, decaying animal flesh, maggots, or decaying vegetables. They will even eat the cancerous growths off other pigs or animals. The meat and fat of a pig absorbs toxins like a sponge. Their meat can be 30 times more toxic than beef or venison. When eating beef or venison, it takes 8 to 9 hours to digest the meat so what little toxins are in the meat is slowly put into our system and can be filtered by the liver. But when pork is eaten, it takes only 4 hours to digest the meat. We thus get a much higher level of toxins within a shorter time. Unlike other mammals, a pig does not sweat or perspire. Perspiration is a means by which toxins are removed from the body. Since a pig does not sweat, the toxins remain within its body and in the meat. Pigs and swine are so poisonous that you can hardly kill them with strychnine or other poisons. Farmers will often pen up pigs within a rattlesnake nest because the pigs will eat the snakes, and if bitten they will not be harmed by the venom. When a pig is butchered, worms and insects take to its flesh sooner and faster than to other animal's flesh. In a few days the swine flesh is full of worms. Swine and pigs have over a dozen parasites within them, such as tapeworms, flukes, worms, and trichinae. There is no safe temperature at which pork can be cooked to ensure that all these parasites, their cysts,and eggs will be killed. Pig meat has twice as much fat as beef. A 3 oz T bone steak contains 8.5 grams of fat; a 3 oz pork chop contains 18 grams of fat. A 3 oz beef rib has 11.1oz of fat; a 3 oz pork spare rib has 23.2 grams of fat. Cows have a complex digestive system, having four stomachs. It thus takes over 24 hours to digest their vegetarian diet causing its food to be purified of toxins. In contrast, the swine's one stomach takes only about 4 hours to digest its foul diet, turning its toxic food into flesh. The swine carries about 30 diseases which can be easily passed to humans. This is why God commanded that we are not even to touch their carcase . The trichinae worm of the swine is microscopically small, and once ingested can lodge itself in our intestines, muscles, spinal cord or the brain. This results in the disease trichinosis. The symptoms are sometimes lacking, but when present they are mistaken for other diseases, such as typhoid, arthritis, rheumatism, gastritis, MS, meningitis, gall bladder trouble, or acute alcoholism. The pig is so poisonous and filthy, that nature had to prepare him a sewer line or canal running down each leg with an outlet in the bottom of the foot. Out of this hole oozes pus and filth his body cannot pass into its system fast enough. Some of this pus gets into the meat of the pig."
I know you will never accept Mr.Walbad..after all of course we trust our miracle (quran) which is doctor of doctor.never proved to be wrong, and if u see even bible say pork should not be eaten.i dont know how far your book say abt ths.I assume your book doesnt say much things compare to Quran or bible.
Once again you show that you are a moron. I said there are more muslims as a percentage suffering from above diseases than other races. The higest number with hypertension in SL are infact SInhalese. But the percentage is lower (say 100 out of 2000 - 5%). Muslims are low in number, but the percentage is high (ex. 10 out of 100 - 10%). Did that explain?
I feel nonsense to argue based on this figure it may be even bec of many reason, again who is author of this book.is he non muslim or vegetarian.even if we accept it is true, i feel this is bec we muslim spend for food much&eat much in SL compare to sinhalese or tamils, it can be possible even due to over taking of food.
Sorry, Buddhists are not discouraged from using animal parts as medicine, or even eating meat. The intention of the act is the one which matters in Buddhism.
how you people use animals medical without killing an animal, is it coming from SKY
The Muslim patients who meet with accidents or coming unconscious becomes better with medicine, and after regaining consciousness only he gives his where abouts and family members get to know that their relative is ill. But they have become better without praying. So how to explain that?
if we pray it doesnt mean all will be immediately accepted, we give it to God thats old, accept or not up to him..if everything is accepted we will be God tomorrow.
Without proving you are a cretin please give me the definition of an vegitarian. And BTW, I don't advocate on being a veggie. I am against the double standards of eating meat. Some don't eat pork, some beef without any valid reason. I am against that attitude.
man mage mataya idiripath kare 
