Can You Cook?

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  • Total voters
    64

roshant

Member
Sep 25, 2008
4,836
157
0
Mars-Deimos-Phobos
Ingredients

  • 1 (3 ounce) package ramen noodles, crushed
  • 10 ounces cashew pieces
  • 1 (16 ounce) package shredded coleslaw mix
  • 1 bunch green onions, chopped
  • 1/2 cup white sugar
  • 1/2 cup vegetable oil
  • 1/4 cup cider vinegar
  • 1 tablespoon soy sauce
Directions

  1. In a preheated 350 degree F oven (175 degree C), toast the crushed noodles and nuts until golden brown.
  2. In a large bowl, combine the coleslaw, green onions, toasted ramen noodles and cashews.
  3. To prepare the dressing, whisk together the sugar, oil, vinegar and soy sauce. Pour the dressing over the salad, toss and serve.
lolz!!
 

Lokka Ayya

Well-known member
  • Dec 12, 2009
    9,458
    5,846
    113
    hehehehhe... ehenam dan pawul wenna kaale hari! :lol::lol::P:P:P:P:P

    hapoooooooo mathak karanna epa ...long distence karala dan epa wela....kello athuwath baha nathuwath baha.......nangila kiyay..oygolange jathiya hinda thama api asaranayo duk windinne..
     

    kudos_utopia

    Member
    Mar 31, 2008
    26,085
    368
    0

    1003d5c8d260.gif
     

    twisted

    Well-known member
  • Feb 21, 2008
    34,398
    818
    113
    upon purple clouds
    can u ? i mean uyanna :P:lol::rolleyes:

    yeah :P maggy noodles :yes: curry for breakfast, chicken for lunch, curry for supper

    Ingredients

    • 1 (3 ounce) package ramen noodles, crushed
    • 10 ounces cashew pieces
    • 1 (16 ounce) package shredded coleslaw mix
    • 1 bunch green onions, chopped
    • 1/2 cup white sugar
    • 1/2 cup vegetable oil
    • 1/4 cup cider vinegar
    • 1 tablespoon soy sauce

    Directions

    1. In a preheated 350 degree F oven (175 degree C), toast the crushed noodles and nuts until golden brown.
    2. In a large bowl, combine the coleslaw, green onions, toasted ramen noodles and cashews.
    3. To prepare the dressing, whisk together the sugar, oil, vinegar and soy sauce. Pour the dressing over the salad, toss and serve.

    my my ..:lol:
     

    kudos_utopia

    Member
    Mar 31, 2008
    26,085
    368
    0
    I'll have you know that i do that only for fun :P

    yeah that's no big deal ..heat up oil and throw every kinda crap in ..:lol: even cats.

    fun for u but now for us...diehard fans :no:
    :(
    if I knew where you were I would send the gang who attack Sirasa to attack you :rolleyes::rolleyes:
     

    kudos_utopia

    Member
    Mar 31, 2008
    26,085
    368
    0
    Ingredients

    • 1 (3 ounce) package ramen noodles, crushed
    • 10 ounces cashew pieces
    • 1 (16 ounce) package shredded coleslaw mix
    • 1 bunch green onions, chopped
    • 1/2 cup white sugar
    • 1/2 cup vegetable oil
    • 1/4 cup cider vinegar
    • 1 tablespoon soy sauce
    Directions

    1. In a preheated 350 degree F oven (175 degree C), toast the crushed noodles and nuts until golden brown.
    2. In a large bowl, combine the coleslaw, green onions, toasted ramen noodles and cashews.
    3. To prepare the dressing, whisk together the sugar, oil, vinegar and soy sauce. Pour the dressing over the salad, toss and serve.
    lolz!!

    :shocked::shocked: mudu ambboo!!

    sounds like Latin to me!!!!