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Message: <blockquote data-quote="tshirtZ" data-source="post: 20718538" data-attributes="member: 371199"><p>ubala american plan ekada gatte.. unlimited liquor kiyana concept eka nam tanikara marketing bun. hithapan nikan ubata kochara bonna puluwan unath uba bottle ekak boi wadima unoth. e karala hathara gathen pool ekata bahinna den na. ethana cost eka iturui. kelinma room ekata ghin andata watenawa. ehemma ninda giyama dinner eka missing. ethana cost eka sampurnen iturui. wadima unot midnight room service snack ekak genna gatta kiyamuko. hari ita passe udeta nagittama mastha baldui bipu taramata. light meal ekak tamai aniwaryen ganne. heavy breakfast ekak gattot ambari ambari inna tama wenne. ethanat hotel ekata profit. ubala hithan epa hotel walin unlimited foreign liquor certain package ekak denawa nam yam gaanakata eka paaduwak wenna dei kiyala.. kawadawath na. Every step you make in hotel premises, every meal you dine,, every bath you take.....in each and every element hotel is making profits. Either the exact cost is covered up in off season and high yield in season. I am in hotel trade.. <img src="/styles/default/xenforo/smilies/default/wink.gif"  class="smilie" loading="lazy" alt=";)" title="Wink    ;)" data-shortname=";)" /></p></blockquote><p></p>

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