අනිත් අයටත් දැනගන්න REP/Com./Bump එකක් දාල යන්න......
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අනිත් අයටත් දැනගන්න REP/Com./Bump එකක් දාල යන්න......
මගේ අම්මෝ මමත් කූල් වතුර බොනවා කෑම කාල ඉවර වේලා...
මචෝ දෑන් පරක්කු වෑඩිද දන්නෑ නේද.???
එහෙම උනොත් මට බබා තමයි...
රෙප්
මචෝ දෑන් පරක්කු වෑඩිද දන්නෑ නේද.??? එහෙම උනොත් මට බබා තමයි...රෙප්
මගේ අම්මෝ මමත් කූල් වතුර බොනවා කෑම කාල ඉවර වේලා...
රෙප්
Mamat emama thamai machan....
යකෝ රෙද්දේ theory එකක්නේ..බොරු පතුරන්න එපා බන්,,
First, when you drink cold or warm beverages, they don't remain hot or cold for long. The liquid quickly becomes the same as your body temperature. So drinking something cold doesn't stay cool in the stomach. For the "oily stuff to become solidified" (which does not occur), super powerful enzymes would have to be at work to create such a reaction so quickly.
Plus, you have to account for the highly acidic environment of stomach. Stomach acid breaks down mostly everything to a thick liquid consistency before it travels to the small intestine. Not much really survives stomach acid -- with the exception of foods that contain cellulose like corn and lettuce. Our bodies simply lack the enzyme necessary to break it down. You may find it interesting to know that normal stomach acid with a pH of 1 to 2 is about one million times more acidic than water.
Finally, no medical studies support this claim. Be confident that a cool glass of water after dinner isn't going to increase your cancer risk. You may want to concentrate on reducing your cancer risk by doing things that are known to lower your risk:
http://cancer.about.com/od/cancercausesfaq/f/water_cancer.htm
බොරු පතුරන්න එපා බන්,,First, when you drink cold or warm beverages, they don't remain hot or cold for long. The liquid quickly becomes the same as your body temperature. So drinking something cold doesn't stay cool in the stomach. For the "oily stuff to become solidified" (which does not occur), super powerful enzymes would have to be at work to create such a reaction so quickly.
Plus, you have to account for the highly acidic environment of stomach. Stomach acid breaks down mostly everything to a thick liquid consistency before it travels to the small intestine. Not much really survives stomach acid -- with the exception of foods that contain cellulose like corn and lettuce. Our bodies simply lack the enzyme necessary to break it down. You may find it interesting to know that normal stomach acid with a pH of 1 to 2 is about one million times more acidic than water.
Finally, no medical studies support this claim. Be confident that a cool glass of water after dinner isn't going to increase your cancer risk. You may want to concentrate on reducing your cancer risk by doing things that are known to lower your risk:
http://cancer.about.com/od/cancercausesfaq/f/water_cancer.htm
