තලපත් මිරිසට

[Deleted]

 

[Deleted]

Ingredients:

Thalapath 500g
Pepper 2 tsp
Chilli powder 4 tsp
Garlic 3 cloves
Cardamom 2
Ginger 1/2 inch
Cloves 3
Goraka 3 pcs
Onion
Rampe
Curry leaves
Oil
Cinnamon 1/2 inch
Green chilli 1
Method:

Cut and clean thalapath.
Grind pepper, garlic, cloves, cardamom, ginger and goraka. If it’s difficult to grind, add little water.
Heat a saucepan and roast chilli powder.
Heat oil. Add onion, rampa and curry leaves.
Add fish, roasted chilli powder and the paste.
Add cinnamon, green chilli, salt and water.
Cook 15- 20 minutes.

Aunty D. is a full time mom working a little magic in the kitchen whenever she’s got time on her hands. She brings to you easy and fast recipes with a twist of Sri Lankan spices and cooking techniques. Get Cooking!

 

[NiyamaSinhalaya]

ela ela thawa ewa danna

 

[sanath ekanayake]

 

[Appuham"e"]

bump..

 

[neyohk]

මාත් ආසම තලපතා..

 

[Naradapathum]

බම්ප් මචං..​

 

[dj gamaya]

 

[HKavinda]

යම්... යම්...
​

 

[HKavinda]

මාත් ආසම තලපතා..

​

 

[samanthaw]

Thanks bro

 

[yash deathcore]

pahara

 

[Gojabisena]

MAlu ohoma hadiganawada ? Malu kudu wenwa

 

[Nu1Dnk]

wife igena gatta oka apita purudu taste ekata hadala denna...

 

[nirmalawaththuhewa]

maru ne

 

[Gamane]

Good one

 

[nirmalawaththuhewa]