Make-Ahead Tater Tot Casserole

netudara

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  • Sep 17, 2012
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    Make-Ahead Tater Tot Casserole
    This family favorite is easy to put together and can be made ahead and refrigerated until it's time to bake.

    Yield: 12 SERVINGS
    Prep Time: 15 MINUTES
    Cook Time: 45 MINUTES
    Total Time: 1 HOUR

    INGREDIENTS
    • 2 lbs ground beef hamburger meat
    • 2 10 ounce cans cream of mushroom soup
    • 2 cups grated cheddar cheese
    • 1 2 lb package frozen tater tots

    INSTRUCTIONS
    1. Preheat oven to 350 degrees.
    2. Brown ground beef and drain well.
    3. Mix ground beef and mushroom soup then spread into greased 13X9 casserole dish.
    4. Sprinkle cheese on top of ground beef. Top with tater tots.
    5. Bake uncovered 45 minutes.
    NOTES
    • Serve with sour cream and/or ketchup.
    Also Download Our Recipe Details App from Google Play or Samsung galaxy store.

    Original Article Click Here
     
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