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oya dan kale office walath, kandy bowl ekak/ water dispenser ekak thiyala thiyenne, minissunta refresh wenna
Malic acid (E296)-Better avoided by children!
Malic acid, an acidity regulator and flavoring agent, is encoded as E296 by the European Union. It is the principal acid contained in apples, apricots, peaches, plums and many other fruits and vegetables.
It is a common name for 1-hydroxy-1, 2-ethanedicarboxylic acid. L (+) malic acid, referred to as L-malic acid, occurs naturally in various foods. Racemic DL-malic acid does not occur naturally. It is made commercially by hydration of fumaric acid or maleic acid.
It is an ingredient in non alcoholic beverages, chewing gum, gelatins, puddings, and fillings, hard and soft candies, jams and jellies, processed fruits and fruit juices*.
"Copyright: www.chemsumer-report.wikispaces.com"
Excess intake of malic acid results in acute toxicity with symptoms such as weakness, retraction of the abdomen, respiration distress, cyanosis, and convulsions in rats**. It is a possible skin irritant. Malic acid also caused severe eye irritation in rabbits.
It is a direct food substances affirmed as Generally Recognized as Safe (GRAS). An ADI of the L (+) isomer is “not limited” and a conditional ADI of the D (-) isomer is 0-100mg/kg body weight***.
Infants and young children should avoid it. Malic acid in foods is suitable for diabetic, vegan and celiac. It is approved for use in foods in The United States and European Union (EU) countries.
The other names of malic acid are 2-Hydroxy butanedioic acid and pomalous acid.
For the list of all additives, their uses and side effects go to www.caloricious.com
*184.1069 Malic acid, CFR-Code of Federal Regulations Title 21, Vol 3, 2010
**Committee on Toxicity Statement on Adverse Reactions to Acid Sweets, COT of Chemicals in Food, Consumer products and the Environment, 2004
***Toxicological Evaluation of some Antimicrobials, Antioxidants, Emulsifiers, Stabilizers, Flour-treatment agents, Acids and Bases.
Source :
Malic acid, an acidity regulator and flavoring agent, is encoded as E296 by the European Union. It is the principal acid contained in apples, apricots, peaches, plums and many other fruits and vegetables.
It is a common name for 1-hydroxy-1, 2-ethanedicarboxylic acid. L (+) malic acid, referred to as L-malic acid, occurs naturally in various foods. Racemic DL-malic acid does not occur naturally. It is made commercially by hydration of fumaric acid or maleic acid.
It is an ingredient in non alcoholic beverages, chewing gum, gelatins, puddings, and fillings, hard and soft candies, jams and jellies, processed fruits and fruit juices*.
"Copyright: www.chemsumer-report.wikispaces.com"
Excess intake of malic acid results in acute toxicity with symptoms such as weakness, retraction of the abdomen, respiration distress, cyanosis, and convulsions in rats**. It is a possible skin irritant. Malic acid also caused severe eye irritation in rabbits.
It is a direct food substances affirmed as Generally Recognized as Safe (GRAS). An ADI of the L (+) isomer is “not limited” and a conditional ADI of the D (-) isomer is 0-100mg/kg body weight***.
Infants and young children should avoid it. Malic acid in foods is suitable for diabetic, vegan and celiac. It is approved for use in foods in The United States and European Union (EU) countries.
The other names of malic acid are 2-Hydroxy butanedioic acid and pomalous acid.
For the list of all additives, their uses and side effects go to www.caloricious.com
*184.1069 Malic acid, CFR-Code of Federal Regulations Title 21, Vol 3, 2010
**Committee on Toxicity Statement on Adverse Reactions to Acid Sweets, COT of Chemicals in Food, Consumer products and the Environment, 2004
***Toxicological Evaluation of some Antimicrobials, Antioxidants, Emulsifiers, Stabilizers, Flour-treatment agents, Acids and Bases.
Source :
Code:
http://blog.caloricious.com/2011/06/12/malic-acid-e296-better-avoided-by-children/
ow police yata inform karapalla egollan monada karanawa kiyala TV eke balamu
palayan huthige putha
meka balapathala prashnayek nemei thoge kattiya salli deela sigaret arakku bonnedda...eka egada hodha ethine....nikan dena topi eka kanna netham nikan inna
NOLIMIT 04-03-2012 02:00 AM ado no limit yanna shalli deepan. mata nolimit eken toffee kanna one. teria ?
gihin toffee kala thope hamba hathikare wanasa ganin pons
anaaa paw,,,ohoma kiynnepa ban,,huk..ala hamarai pai,,,e bagayai ne okunge
මම නම් පැත්ත පලාතක යන්නේ නෑ...... 
awa methana topiyak gena katha karanna, ekatama thope TOPA gena katha karapiyyaw...palayan dan gihin TOPA ge ithuru kaalla hoyapan .(thope genu wage nemei, sinhalayo asadaranayata erehiwa negi sitinawa yakoo)
ado topige putha thopi...tho dannawa ea topi aka asadarana sinhalayan witharaida kanna kiyala...ae nolimit ekata sinhala modawun witharada badu ganda enne
palayan ban dannathuwa
