seeni - 2 Kg
Sudhu loonu - 250 g
Parippu - 500 g
mung eta - 250 g
Lunu - 1 spoon
Thakkali gedi 2k
Pathola - 500 g
karapincha mitiyak


Danne Neththam nikan hitapan ponz.... prashnekadi gon athal ganne nethuwa![]()
machan bumpiyak danne nathiwa ohoma athal ekak dena ekath hodai ban